Tostada de Atún Negro
sushi grade salsa negra marinated ahi, serranos, mango, jicama, red onions, macha-aioli, micro-cilantro and crispy shallots

Gringa de Pollo al Pastor
chicken al pastor served on a flour tortilla, melted oaxaca cheese, salsa brava, onions, cilantro and avocado salsa

Tamal de Puerco en Chile Verde
chilacas, crema fresca, queso fresco and cilantro

Taco de Mar y Tierra
handmade corn tortilla, frijoles de la olla, carne asada topped with a chile guero stuffed with sautéed shrimp, panela and salsa macha

Pastel de Tres Leches de Chocolate
chocolate whipped cream and fresh berries

Check out our daily specials

Weekday Executive Prix Fixe Lunch – $24 for 3 courses
Margarita Mondays: $8 house margaritas 4–9 pm
Taco Tuesdays: Discount tacos from 4–9 pm (in place of happy hour)
Wine Wednesdays: All bottles of wine are 50% off from 4–9 pm
Late Night Happy Hour: Our happy hour menu is available at the bar and on the patio 8–9 pm Mon, Wed, Thu, Sun.

3212A N. Sepulveda Boulevard
Manhattan Beach, CA 90266
310-545-0388
Andrew DeMeter, General Manager
Cesar Ortega, Manager

Menu
View PDF Menu
Private Dining Set Menu
email Mercado Manhattan Beach

HOURS
Mon–Thu: 11:30 am–4 pm (lunch), 4–9 pm
Friday: 11:30 am–4 pm (lunch), 4–10 pm
Sat: 11:30 am–4 pm (brunch), 4–10 pm
Sun: 11:30 am–4 pm (brunch), 4–9 pm

HAPPY HOURS
Mon, Wed, Thu: 4–6:30 pm
Fri–Sun: 4–6 pm

By phone

You can also make a reservation by calling 310-545-0388. Your reservation does not guarantee seating inside or in a booth. You may be seated on the patio or at a bar table. Please let us know if you have a preference and we will try to accommodate it.

Large Parties & Special Events

A 18% service charge will be added to all checks for parties of 6 or more. The full amount is distributed to our staff. Please call us for reservations of 9 or more people. Parties of 13 or more require a special set menu. We have a two-hour time limit for large parties. Check out our private dining menus for parties of 20 or more. You can also send us an email to plan your next event or if you would like to arrange a restaurant buy out.